Tickets are $40 per person.
This includes a lovely meal, dessert at intermission,
your ticket to the performance and all gratuities and taxes.
Beverages are available for purchase; coffee and water are included.
Click on the links below to order tickets and your meal.
Tickets are also available by calling the volunteer House Manager at 320-241-GNTC (4682) and leave a message. You will be called back within 48 hours. Please have your meal choices ready when calling.
Chicken Parmesan w/Herb Cream Sauce
Pork Florentine (Pork Loin rolled with Spinach, Prosciutto, Feta) topped with Cider Cream Sauce.
Vegetarian option: Portabella Mushroom Teriyaki style.
Prince Edward Veggies (yellow and orange carrots, green beans)
Redskin Garlic Mashed Potatoes
French Petit Pain Roll,
Strawberry Fields Salad (Mixed Greens, with almonds, strawberries and feta tossed with Poppyseed Dressing) Triple Chocolate Tiger Cake.